Description
Celebrate Independence Day with this vibrant 4th of July Patriotic Fruit Salad! Bursting with juicy strawberries, blueberries, and refreshing watermelon, this easy-to-make dish is perfect for summer gatherings. It’s not just a treat for the taste buds but a stunning centerpiece that will have everyone smiling.
Ingredients
Scale
- 2 cups sliced strawberries
- 1 cup blueberries
- 3 cups seedless watermelon chunks
- 1 medium ripe banana, sliced
- 1/4 cup fresh mint leaves, chopped (or whole for garnish)
- 1 tablespoon honey (optional)
Instructions
- Wash all fruits under cool water and pat dry.
- Slice strawberries into quarters or halves.
- Cut watermelon into bite-sized cubes.
- Combine strawberries, blueberries, watermelon, and banana in a large mixing bowl.
- Gently fold the fruits together to combine without crushing them.
- Sprinkle mint over the salad and drizzle honey if desired; give it a final gentle toss.
- Serve chilled and enjoy!
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: None
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 90
- Sugar: 16g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg