Better than Takeout Ham Fried Rice: Amazing and Delicious

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Imagine a plate of Better than Takeout Ham Fried Rice, where each grain of rice glistens like it just stepped off the red carpet. The savory aroma wafts through the air, beckoning you closer. It’s a culinary siren song that promises to take your taste buds on an unforgettable joyride. spicy Charro Beans hearty Red Beans and Rice You know that moment when your favorite takeout arrives, and the anticipation makes your stomach rumble? Well, this dish delivers all that excitement without requiring you to change out of your pajamas.

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Now, let’s dive into the backstory. Picture me in my kitchen, channeling my inner chef while trying to recreate the magic of my favorite local restaurant’s fried rice. Spoiler alert: it didn’t go as planned! After a few kitchen disasters involving too much soy sauce and burnt garlic, I finally perfected this recipe for Better than Takeout Ham Fried Rice. delicious Garlic Butter String Beans It’s a dish that’s not just comforting but also versatile enough for any occasion—whether you’re throwing a party or simply indulging in a Tuesday night binge-watch session.

Why You'll Love This Better than Takeout Ham Fried Rice

  • This amazing Better than Takeout Ham Fried Rice offers more than just flavor; it makes meal prep a breeze
  • You can easily customize the ingredients based on what you have on hand
  • The vibrant colors and aromas make it visually stunning on any dinner table
  • Perfect for grilling but versatile enough for baking or pan-searing

Ingredients for Better than Takeout Ham Fried Rice

Here’s what you’ll need to make this delicious Better than Takeout Ham Fried Rice: For more inspiration, check out this delicious rice recipes.

  • Cooked White Rice: Day-old rice works best since it’s drier and less sticky, making it perfect for frying.
  • Diced Ham: Any ham will do! Use leftovers from your last holiday feast or grab some pre-diced ham from the store.
  • Green Peas: Frozen peas are ideal here; they add color and sweetness without requiring any extra cooking.
  • Carrots: Chopped fresh or frozen carrots will add crunch and sweetness to your dish; they’re great for hiding veggies too!
  • Eggs: Two eggs are perfect for adding protein and richness; scramble them right into the rice for maximum flavor.
  • Soy Sauce: Use low-sodium soy sauce to control saltiness; it’ll blend perfectly with all other flavors.
  • Sesame Oil: A drizzle of this golden elixir adds a nutty aroma and rich flavor that screams “Asian cuisine.”
  • Green Onions: Sliced thinly, these fresh herbs add a pop of color and freshness to balance out the rich flavors.

For the Sauce:

  • Garlic: Fresh minced garlic is essential; it brings warmth and depth to every bite of fried rice.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Better than Takeout Ham Fried Rice

How to Make Better than Takeout Ham Fried Rice

Follow these simple steps to prepare this delicious Better than Takeout Ham Fried Rice:

Step 1: Prepare Your Ingredients

Gather all your ingredients—diced ham, vegetables, cooked rice, and sauces—so you’re ready to cook like a pro!

Step 2: Heat That Pan

Heat a large skillet or wok over medium-high heat. Add a splash of sesame oil because why not? It’s going to smell amazing!

Step 3: Scramble Those Eggs

Crack two eggs into the hot skillet and scramble them until fluffy. Once done, push them aside in the pan like you’re creating an egg island.

Step 4: Toss in the Veggies

Add diced carrots and peas into the skillet. Stir-fry everything together until they soften slightly but still have their crunch—about three minutes should do.

Step 5: Bring in the Ham

Now it’s time for our star ingredient! Add in diced ham and stir-fry until heated through—just imagine that sweet-salty combo already dancing in your mouth.

Step 6: Mix in Everything Else

Finally, toss in your cooked rice along with garlic and soy sauce. Stir everything together like you’re giving it a happy hug! Cook for another couple minutes until everything is well combined.

Transfer to plates and garnish with sliced green onions for that finishing touch. Your kitchen will smell like heaven—and you might even feel like Gordon Ramsay (minus the yelling).

Now you have an irresistible plate of Better than Takeout Ham Fried Rice ready to impress yourself or anyone fortunate enough to share your meal! Enjoy every bite knowing you’ve created something truly special right at home—without ever needing pants!

You Must Know About Better than Takeout Ham Fried Rice

  • This amazing Better than Takeout Ham Fried Rice offers more than just flavor; it makes meal prep a breeze
  • You can easily customize the ingredients based on what you have on hand
  • The vibrant colors and aromas make it visually stunning on any dinner table
  • Perfect for grilling but versatile enough for baking or pan-searing

Perfecting Better than Takeout Ham Fried Rice Cooking Process

Start by cooking your rice a day ahead, allowing it to cool in the fridge. Sauté the ham until crispy, then add vegetables and garlic. Toss in the cold rice and soy sauce, stir-frying until everything is heated through and well combined for that perfect flavor.

Add Your Touch to Better than Takeout Ham Fried Rice

Feel free to swap out the ham for chicken, shrimp, or tofu! Add in some peas, bell peppers, or even pineapple for a fun twist. flavorful Instant Pot Chicken Experiment with different sauces like teriyaki or sesame oil to elevate your dish further!

Storing & Reheating Better than Takeout Ham Fried Rice

Store leftover Better than Takeout Ham Fried Rice in an airtight container in the fridge for up to three days. Reheat in a skillet over medium heat, adding a splash of water to keep it moist and prevent sticking.

Chef's Helpful Tips for Better than Takeout Ham Fried Rice

  • Use leftover rice for better texture; fresh rice can turn mushy
  • Make sure to chop all ingredients before cooking to streamline your process
  • Always taste as you go to adjust flavors just right!

It’s funny how my kids suddenly become culinary critics when I whip up this dish! One time, they declared it “better than takeout,” and I couldn’t help but puff up with pride as they devoured every last bite!

FAQs About Better than Takeout Ham Fried Rice

What is Better than Takeout Ham Fried Rice?

Better than Takeout Ham Fried Rice is a delicious and satisfying dish that combines leftover ham, rice, and fresh vegetables. It’s a quick meal that can be prepared in under 30 minutes, offering a flavorful alternative to typical takeout options. Using soy sauce, sesame oil, and green onions enhances the taste, making it a favorite for families. This recipe allows you to customize ingredients based on your preferences. With its savory flavors and satisfying textures, this dish truly elevates your dining experience at home.

How can I customize my Better than Takeout Ham Fried Rice?

You can easily customize your Better than Takeout Ham Fried Rice by adding different vegetables or proteins. Consider incorporating peas, carrots, bell peppers, or even scrambled eggs for extra flavor and nutrition. If you’re looking for a vegetarian option, substitute ham with tofu or tempeh. Additionally, you can adjust the seasoning by adding more soy sauce or spices according to your taste. This flexibility makes it an ideal dish for cleaning out your fridge while keeping it delicious.

Can I make Better than Takeout Ham Fried Rice ahead of time?

Yes, you can prepare Better than Takeout Ham Fried Rice ahead of time! Cooked rice can be stored in the refrigerator for up to four days. You can also mix the other ingredients beforehand but keep them separate until you’re ready to cook. When reheating, ensure the dish is heated thoroughly for safety and best flavor. This makes it a perfect meal prep option for busy weekdays when you want something quick yet satisfying.

What are the health benefits of Better than Takeout Ham Fried Rice?

Better than Takeout Ham Fried Rice provides several health benefits due to its wholesome ingredients. It offers a good source of protein from the ham and any added eggs or tofu. The inclusion of vegetables adds vitamins and minerals essential for overall health. Additionally, using brown rice instead of white increases fiber content, aiding digestion. By making this dish at home, you control portion sizes and reduce unhealthy additives often found in takeout meals.

Conclusion for Better than Takeout Ham Fried Rice

In summary, Better than Takeout Ham Fried Rice is a simple yet flavorful dish that you can create in under 30 minutes. With its versatility in customization and health benefits from fresh ingredients, it’s perfect for any meal occasion. Preparing this dish at home not only saves money but also allows you to enjoy restaurant-quality flavors with ease. Give it a try; you’ll quickly discover why it’s considered better than takeout!

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Better than Takeout Ham Fried Rice


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  • Author: Annika Weber
  • Total Time: 25 minutes
  • Yield: Serves 4

Description

Better than Takeout Ham Fried Rice is a scrumptious dish that brings the beloved flavors of your favorite takeout right into your kitchen. With perfectly cooked day-old rice, savory diced ham, and vibrant vegetables, this quick and easy recipe can be customized based on what you have on hand. Enjoy this comforting meal any night of the week, prepared effortlessly in under 30 minutes.


Ingredients

Scale
  • 4 cups day-old cooked white rice
  • 1 cup diced ham
  • 1 cup frozen green peas
  • 1 cup diced carrots
  • 2 large eggs
  • 3 tablespoons low-sodium soy sauce
  • 2 teaspoons sesame oil
  • 3 green onions, sliced thinly
  • 2 cloves garlic, minced

Instructions

  1. Prepare all ingredients first for efficient cooking.
  2. Heat a large skillet over medium-high heat and add sesame oil.
  3. Scramble the eggs in the skillet until fluffy and push aside.
  4. Stir-fry diced carrots and peas for about 3 minutes until slightly tender.
  5. Incorporate diced ham and cook until heated through.
  6. Add the cooked rice, minced garlic, and soy sauce; stir-fry for another couple of minutes until well combined.
  7. Serve hot, garnished with green onions.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 cup (200g)
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 3g
  • Protein: 15g
  • Cholesterol: 120mg

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