Amazing Instant Pot Ham for Delicious Family Meals

The aroma of savory, sweet Instant Pot Ham drifts through the kitchen, sending your taste buds into a frenzy. Picture this: tender slices of ham, glazed to perfection, just waiting for a fork to dive in. savory ham balls It’s the kind of dish that makes you feel like a culinary genius, even if you can barely boil water.

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Now, let’s get real for a moment. The first time I made Instant Pot Ham, I was convinced I’d end up with a charcoal briquette instead of a juicy masterpiece. Spoiler alert: It turned out fantastic! This dish is perfect for family gatherings, holiday feasts, or those nights when you just want to impress yourself with your cooking skills. turkey cranberry sliders So buckle up your aprons and get ready for an unforgettable flavor experience!

Ingredients for Instant Pot Ham

Here’s what you’ll need to make this delicious Instant Pot Ham: For more inspiration, check out this more delicious recipes.

• Bone-In Ham: Opt for a fully cooked bone-in ham for maximum flavor and moisture retention during cooking.
• Brown Sugar: This adds sweetness and caramelization, enhancing the overall flavors of the ham.
• Honey: Natural sweetness that complements the savory notes of the ham beautifully.
• Dijon Mustard: A tangy kick that balances the sweetness and elevates the taste profile.
• Pineapple Juice: Adds tropical brightness and helps tenderize the meat while infusing it with flavor.

For the Sauce:

• Apple Cider Vinegar: Brings acidity to cut through the richness of the ham and enhance flavors.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Instant Pot Ham

Follow these simple steps to prepare this delicious Instant Pot Ham:

Step 1: Prepare Your Ingredients

Start by gathering all your ingredients and ensuring your Instant Pot is clean and ready to go. This will make things much smoother as you cook.

Step 2: Mix Your Glaze

In a bowl, combine brown sugar, honey, Dijon mustard, pineapple juice, and apple cider vinegar. Whisk until smooth; it should resemble a sweet potion from a fantasy novel.

Step 3: Score the Ham

Using a sharp knife, score the surface of your ham in a diamond pattern. This isn’t just about looks; it allows those delicious glaze flavors to seep into every bite.

Step 4: Set Up Your Instant Pot

Place the trivet in your Instant Pot and pour in one cup of water (or additional pineapple juice if you’re feeling adventurous). Position your ham on top of the trivet.

Step 5: Apply The Glaze

Generously brush or pour half of your glaze over the ham ensuring it seeps into those little diamond cuts you’ve made earlier. Save some glaze for later; we aren’t done yet!

Step 6: Pressure Cook

Close your Instant Pot lid securely and set it to pressure cook on high for about 10-12 minutes per pound of ham. For example, if you have an eight-pound ham, set it for around an hour. Once done, allow natural release for about 15 minutes before venting any remaining pressure.

Serving Suggestion: Transfer slices onto plates with extra glaze drizzled over them for that Instagram-worthy presentation!

Now that you’ve mastered this easy-peasy recipe for Instant Pot Ham, gather your friends and family around because this dish will have everyone coming back for seconds—and maybe thirds! Enjoy each succulent bite as laughter fills the air and memories are made! ham fried rice recipe.

Perfecting Instant Pot Ham Cooking Process

Begin by searing the ham in your Instant Pot to lock in the flavors, then add your liquids and aromatics. Cook on high pressure for maximum tenderness, allowing the steam to work its magic.

Add Your Touch to Instant Pot Ham

Feel free to swap out brown sugar for maple syrup or use mustard instead of honey. Toss in some pineapples or cherries for a sweet twist that will make your taste buds dance.

Storing & Reheating Instant Pot Ham

Store leftover ham in an airtight container in the fridge for up to five days. To reheat, simply place slices back into the Instant Pot with a splash of broth, sealing it until warmed through.

Cooking Tip 1: Always let the ham rest after cooking; this locking-in process ensures deliciously juicy bites that won’t disappoint.

Cooking Tip 2: Use a meat thermometer to check doneness; aim for an internal temperature of 145°F for perfectly cooked ham.

Cooking Tip 3: For extra flavor, marinate your ham overnight with your favorite seasonings before cooking; trust me, your future self will thank you!

I remember the first time I served this dish at a family gathering; my aunt declared it “the best ham she’s ever had,” and suddenly everyone wanted my recipe!

FAQs About Instant Pot Ham

What is Instant Pot Ham?

Instant Pot Ham is a delicious and convenient way to prepare ham using the Instant Pot. This method locks in flavors and ensures the meat remains tender and juicy. The Instant Pot uses pressure cooking, which significantly reduces cooking time compared to traditional methods. You can infuse various flavors by adding ingredients like brown sugar, honey, or mustard to enhance the dish. Whether you’re preparing a holiday meal or a weeknight dinner, Instant Pot Ham can be a standout option on your table.

How long does it take to cook Instant Pot Ham?

Cooking Instant Pot Ham typically takes about 10 minutes per pound. However, the total cooking time may vary based on the size of the ham and whether it’s pre-cooked or raw. For a 6-pound fully cooked ham, you should expect around 60 minutes of cooking time, plus additional time for natural pressure release. Always ensure that the internal temperature reaches at least 140°F for safe consumption. With the Instant Pot’s efficiency, you’ll enjoy perfectly cooked ham in less time than traditional roasting.

Can I glaze my Instant Pot Ham?

Yes, glazing your Instant Pot Ham is not only possible but highly recommended! You can create a simple glaze by mixing ingredients such as brown sugar, honey, mustard, or pineapple juice. Once your ham finishes cooking, remove it from the pot and brush your glaze over it. Then broil it for a few minutes in your oven to caramelize the glaze for an extra burst of flavor. This method adds an appealing finish to your ham while enhancing its sweetness.

What are some sides that pair well with Instant Pot Ham?

Instant Pot Ham pairs beautifully with various side dishes that complement its rich flavor. Classic options include creamy mashed potatoes, roasted vegetables, or green bean casserole. Alternatively, you can serve it alongside tangy coleslaw or sweet potato casserole for a delightful balance of flavors. spicy jalapeno cornbread Additionally, consider offering bread rolls or cornbread to soak up any delicious juices from the ham. These sides create a well-rounded meal perfect for gatherings or special occasions.

Conclusion for Instant Pot Ham

In summary, Instant Pot Ham is an easy and delicious dish perfect for any occasion. It offers a quick cooking solution while maintaining juicy flavors and tenderness. With versatile glazing options and complementary sides, you can create a memorable meal effortlessly. Whether you’re celebrating a holiday or simply enjoying a family dinner, Instant Pot Ham will surely impress everyone at your table! Embrace this cooking method for flavorful results every time. For more inspiration, check out this rice and sausage recipes.

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Instant Pot Ham

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• Author: Annika Weber
• Total Time: 1 hour 15 minutes
• Yield: Serves approximately 10 1x

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Description

Instant Pot Ham is a delectable centerpiece that elevates your holiday meals or family gatherings. Infused with a mouthwatering glaze of brown sugar, honey, and Dijon mustard, this succulent dish promises to impress. With the Instant Pot’s pressure cooking magic, you can achieve perfectly tender ham in just under an hour—making it an ideal choice for both special occasions and weeknight dinners.

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Ingredients

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• 1 (8 lb) bone-in fully cooked ham
• 1 cup brown sugar
• 1/2 cup honey
• 1/4 cup Dijon mustard
• 1/2 cup pineapple juice
• 1/4 cup apple cider vinegar
• 1 cup water

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Instructions

1. Gather all ingredients and ensure your Instant Pot is clean.
2. In a bowl, whisk together brown sugar, honey, Dijon mustard, pineapple juice, and apple cider vinegar until smooth.
3. Score the surface of the ham in a diamond pattern.
4. Place the trivet in the Instant Pot and add water. Position the ham on the trivet.
5. Brush half of the glaze over the ham, reserving some for later.
6. Seal the Instant Pot lid and cook on high pressure for 10-12 minutes per pound (about 60 minutes for an 8-pound ham). Allow natural release for 15 minutes before venting.
7. Serve slices drizzled with the remaining glaze.

• Prep Time: 15 minutes
• Cook Time: 60 minutes
• Category: Main
• Method: Pressure Cooking
• Cuisine: American

Nutrition

• Serving Size: 3 oz / 85g
• Calories: 220
• Sugar: 11g
• Sodium: 850mg
• Fat: 8g
• Saturated Fat: 3g
• Unsaturated Fat: 4g
• Trans Fat: 0g
• Carbohydrates: 25g
• Fiber: 0g
• Protein: 13g
• Cholesterol: 65mg