Slow Cooker Cheeseburger Soup! – Amazing Slow Cooker Cheeseburger Soup for Cozy Nights

There’s something magically comforting about a hearty bowl of soup that warms your soul and tickles your taste buds, right? Imagine diving into a creamy, cheesy concoction that tastes just like a cheeseburger but in soup form. hearty cowboy hamburger soup Yes, my friends, I’m talking about Slow Cooker Cheeseburger Soup! This delightful dish is the perfect way to savor all the flavors of your favorite burger while keeping it cozy and easy. popular winter soup recipes

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Now picture this: it’s a chilly evening, and you’ve just returned home after facing the world (or perhaps just a particularly challenging grocery store trip). You’re greeted by the rich aroma of seasoned beef simmering away, mingling with cheese and veggies—it’s as if your slow cooker is giving you a warm hug. beef and cabbage soup That’s why Slow Cooker Cheeseburger Soup! is not just food; it’s an experience that makes everything feel just a little bit better.

Ingredients for Slow Cooker Cheeseburger Soup!

Here’s what you’ll need to make this delicious Slow Cooker Cheeseburger Soup!:

• Ground Beef: Use lean ground beef for the best flavor without too much grease, or swap it out for turkey if you’re feeling adventurous.
• Onion: A medium onion adds sweetness; chop finely so it blends smoothly into the soup.
• Garlic: Fresh minced garlic enhances flavor; aim for at least three cloves for an aromatic kick.
• Carrots: Diced carrots bring sweetness and crunch; they also add a pop of color to your bowl.
• Potatoes: Use diced potatoes to create heartiness; Yukon Gold works best for its buttery texture.
• Beef Broth: Opt for low-sodium beef broth to control saltiness while maintaining that deep flavor profile.
• Condensed Cheddar Cheese Soup: This secret ingredient makes everything creamy and gives that cheeseburger vibe.
• Shredded Cheddar Cheese: Sprinkle generously right before serving for an extra cheesy finish.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Slow Cooker Cheeseburger Soup!

Follow these simple steps to prepare this delicious Slow Cooker Cheeseburger Soup!:

Step 1: Brown the Beef

In a skillet over medium heat, brown one pound of ground beef until fully cooked. Drain excess fat and set aside.

Step 2: Sauté the Aromatics

In the same skillet, sauté chopped onions and minced garlic until fragrant (about two minutes) before adding them to your slow cooker.

Step 3: Add Your Veggies

Throw in diced potatoes and carrots along with those beautiful browned beef bits into the slow cooker.

Step 4: Pour in the Broth

Add four cups of low-sodium beef broth to cover the veggies and meat. Stir well so everyone gets cozy together.

Step 5: Add Creaminess

Mix in one can of condensed cheddar cheese soup, stirring thoroughly until it’s all incorporated.

Step 6: Let It Cook

Cover your slow cooker and set it on low for about six hours or high for three hours—let those flavors mingle beautifully!

Once it’s done cooking, give your masterpiece a good stir and top with shredded cheddar cheese before serving. Pair your Slow Cooker Cheeseburger Soup! with some crusty bread or even some crispy bacon bits if you’re feeling extra indulgent.

There you have it! A bowlful of happiness ready to be devoured while you enjoy family time or binge-watch your favorite show (I won’t judge). Just remember, every spoonful of this delicious dish will leave you wondering why you didn’t make this sooner. So go ahead—grab your slow cooker and let’s get cheesin’!

Perfecting Slow Cooker Cheeseburger Soup Cooking Process

Sear the ground beef first to enhance the flavor, then add chopped vegetables and broth before letting the slow cooker work its magic for several hours. This sequence maximizes taste and texture, resulting in a delightful cheeseburger soup.

Add Your Touch to Slow Cooker Cheeseburger Soup!

Feel free to swap out ground beef for turkey or even plant-based meat alternatives. Add in your favorite cheese varieties, or throw in some crispy bacon bits for an extra crunch that will elevate your Slow Cooker Cheeseburger Soup.

Storing & Reheating Slow Cooker Cheeseburger Soup!

To store your delicious Slow Cooker Cheeseburger Soup, let it cool completely before transferring it to airtight containers. When reheating, warm it gently on the stove or in the microwave to maintain its creamy consistency.

A little tip I learned from my grandmother: always taste as you go! The best flavors come from adjusting seasonings during cooking, making each bowl of soup uniquely yours.

When making your Slow Cooker Cheeseburger Soup, remember these tips:

– Use lean ground beef to reduce excess grease; nobody wants a greasy soup experience.

– Don’t skip browning the meat; it adds depth and richness that elevates every spoonful.

– For creamier soup, stir in cream cheese just before serving; it transforms your dish into a dreamy delight.

One time, I whipped up this recipe for a cozy family gathering, and everyone kept asking for seconds—my cousin even suggested I should start a food truck!

FAQs About Slow Cooker Cheeseburger Soup!

What is Slow Cooker Cheeseburger Soup!?

Slow Cooker Cheeseburger Soup! is a hearty and comforting dish that combines the flavors of a classic cheeseburger in a warm, creamy soup. This recipe typically features ground beef, potatoes, cheese, and vegetables simmered together in a slow cooker. The beauty of this dish lies in its simplicity and the ease of preparation. creamy chicken noodle soup Just toss the ingredients into your slow cooker, set it, and let it do the work for you. This soup is perfect for chilly nights and can be served with crusty bread for dipping.

How long does it take to make Slow Cooker Cheeseburger Soup!?

Making Slow Cooker Cheeseburger Soup! is incredibly convenient as it requires minimal active cooking time. Typically, you will need about 15 minutes to prepare the ingredients before placing them in the slow cooker. Once everything is combined, cook on low for 6 to 8 hours or on high for about 3 to 4 hours. The longer cooking time allows the flavors to meld beautifully, resulting in a rich and satisfying soup that everyone will love.

Can I customize my Slow Cooker Cheeseburger Soup!?

Absolutely! One of the best aspects of Slow Cooker Cheeseburger Soup! is its versatility. You can add or substitute various ingredients based on your tastes or dietary preferences. For example, consider using turkey instead of beef for a lighter option. You can also incorporate different vegetables like carrots or bell peppers for added nutrition and flavor. Additionally, feel free to experiment with cheese varieties; sharp cheddar adds a delightful zing!

Is Slow Cooker Cheeseburger Soup! healthy?

While Slow Cooker Cheeseburger Soup! can be indulgent due to its creamy texture and cheese, you have options for making it healthier. To reduce calories and fat, opt for lean ground beef or turkey and use low-fat cheese. Incorporating more vegetables can enhance its nutritional profile without sacrificing flavor. By adjusting portions and ingredient choices, you can enjoy this comforting dish while still maintaining a balanced diet.

Conclusion for Slow Cooker Cheeseburger Soup!

In conclusion, Slow Cooker Cheeseburger Soup! is an easy-to-make dish that brings comfort and flavor to your table. With minimal preparation time and the convenience of a slow cooker, you can savor this delicious meal any night of the week. Feel free to customize it with your favorite ingredients while keeping health considerations in mind. This soup not only warms the heart but also satisfies even the pickiest eaters with its rich cheeseburger taste. Enjoy making it a staple in your recipe rotation! For more inspiration, check out this chicken enchiladas recipe.

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Slow Cooker Cheeseburger Soup

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• Author: Annika Weber
• Total Time: 6 hours 15 minutes
• Yield: Serves approximately 6 people 1x

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Description

Slow Cooker Cheeseburger Soup is the ultimate comfort food that combines all the beloved flavors of a classic cheeseburger into a creamy, hearty soup. Perfect for chilly evenings, this dish simmers ground beef, fresh vegetables, and melty cheese in your slow cooker to create an effortlessly delicious meal. Serve it with crusty bread for dipping and make it a family favorite any night of the week!

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Ingredients

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• 1 lb lean ground beef
• 1 medium onion, chopped
• 3 cloves garlic, minced
• 2 medium carrots, diced
• 2 medium Yukon Gold potatoes, diced
• 4 cups low-sodium beef broth
• 1 can (10.5 oz) condensed cheddar cheese soup
• 1 cup shredded cheddar cheese (for topping)

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Instructions

1. In a skillet over medium heat, brown the ground beef until fully cooked; drain excess fat.
2. Sauté chopped onions and minced garlic in the same skillet until fragrant (about 2 minutes).
3. Transfer browned beef, sautéed onions, garlic, diced potatoes, and carrots to the slow cooker.
4. Pour in beef broth and stir to combine.
5. Mix in condensed cheddar cheese soup until well incorporated.
6. Cover and cook on low for 6 hours or high for 3 hours. Stir before serving and top with shredded cheddar cheese.

• Prep Time: 15 minutes
• Cook Time: 6 hours
• Category: Soup
• Method: Slow Cooking
• Cuisine: American

Nutrition

• Serving Size: 1 cup (240g)
• Calories: 350
• Sugar: 3g
• Sodium: 720mg
• Fat: 22g
• Saturated Fat: 10g
• Unsaturated Fat: 9g
• Trans Fat: 0g
• Carbohydrates: 27g
• Fiber: 3g
• Protein: 20g
• Cholesterol: 80mg