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Air Fryer Blueberry Hand Pies


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  • Author: Annika Weber
  • Total Time: 30 minutes
  • Yield: Makes 4 servings 1x

Description

Indulge in the delightful flavors of Air Fryer Blueberry Hand Pies! These warm, flaky pastries are filled with sweet, juicy blueberries, making them the perfect treat for any occasion. Easy to prepare and irresistibly delicious, they’re a must-try for dessert lovers.


Ingredients

Scale
  • 1 cup fresh blueberries
  • 1 sheet puff pastry (thawed)
  • 2 tbsp granulated sugar
  • 1 tsp lemon juice
  • 1 egg (for wash)

Instructions

  1. Preheat your air fryer to 375°F (190°C).
  2. In a bowl, combine blueberries, sugar, and lemon juice.
  3. Roll out the puff pastry on a floured surface and cut it into four 4-inch squares.
  4. Place a tablespoon of blueberry filling in the center of each square.
  5. Fold over and crimp edges to seal.
  6. Brush tops with an egg wash.
  7. Air fry for 12-15 minutes or until golden brown.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 hand pie (90g)
  • Calories: 220
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 50mg