Description
Air Fryer Nachos are the ultimate snack experience, combining crispy tortilla chips with a melty blend of cheeses and your favorite toppings. Perfect for game days or casual get-togethers, these nachos are easily customizable and healthier than traditional fried versions. With minimal prep time and maximum flavor, they promise to impress your friends and family alike.
Ingredients
Scale
- 2 cups thick-cut tortilla chips
- 1 cup shredded sharp cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 1/4 cup sliced jalapeños (fresh or pickled)
- 1/2 cup sour cream (for serving)
- 1/2 cup guacamole (for serving)
- 1/2 cup salsa (for serving)
Instructions
- Preheat your air fryer to 350°F (175°C).
- Layer tortilla chips evenly in the air fryer basket.
- Generously sprinkle both cheeses over the chips, followed by jalapeños.
- Cook for 5-7 minutes until cheese is melted and bubbly.
- Carefully remove nachos and top with sour cream, guacamole, and salsa.
- Serve immediately and enjoy!
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Snack
- Method: Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 plate of nachos (150g)
- Calories: 550
- Sugar: 3g
- Sodium: 700mg
- Fat: 33g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 5g
- Protein: 14g
- Cholesterol: 55mg