Description
Black Forest Dump Cake is a decadent dessert that combines rich chocolate cake, tart cherries, and fluffy whipped topping. This easy-to-make treat is perfect for any occasion, offering an unforgettable flavor experience in every bite. Delight your family and friends with this visually stunning cake!
Ingredients
Scale
- 1 box chocolate cake mix (15.25 oz)
- 1 can cherry pie filling (21 oz)
- 2 large eggs
- 1 cup water
- 1 cup whipped topping
- 1/4 cup chocolate shavings
Instructions
- Preheat oven to 350°F (175°C). Grease a baking dish with nonstick spray.
- In a bowl, mix the chocolate cake mix, eggs, and water until smooth.
- Pour half of the batter into the prepared dish. Add dollops of cherry pie filling on top, then cover with remaining batter.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let cool slightly before adding whipped topping and sprinkling with chocolate shavings.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 350
- Sugar: 28g
- Sodium: 370mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg