Description
Cheeseburger Broccoli Soup is a heartwarming dish that combines the comforting flavors of a classic cheeseburger with the nutritious crunch of broccoli. This creamy, savory soup is perfect for chilly evenings and easy to prepare, making it an instant family favorite. You’ll love how quickly it comes together while filling your kitchen with irresistible aromas. Enjoy every spoonful of this delightful meal!
Ingredients
Scale
- 1 lb lean ground beef
- 3 cups broccoli florets (fresh or frozen)
- 1 medium onion, finely chopped
- 3 cloves garlic, minced
- 2 cups shredded sharp cheddar cheese
- 1 cup heavy cream
- 4 cups beef broth
- Salt and pepper to taste
Instructions
- In a large pot over medium heat, brown the ground beef until fully cooked. Drain excess fat.
- Add chopped onions and minced garlic; sauté for 3-4 minutes until softened.
- Stir in broccoli florets and cook for about 5 minutes until bright green.
- Pour in beef broth, stirring gently; bring to a simmer.
- Mix in heavy cream and shredded cheddar cheese, stirring until melted and combined.
- Season with salt and pepper to taste before serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Soup
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg