Description
Indulge in Chicken Fillet in Spicy, Creamy Garlic-Parmesan Sauce paired with crispy fries—a delightful comfort food that is sure to impress! This dish combines succulent chicken and a rich, flavorful sauce that will have everyone asking for seconds.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 1 cup grated Parmesan cheese
- 1 cup heavy cream
- 2 tbsp olive oil
- 1 tsp paprika
- 1 tsp Italian seasoning
- 4 cups frozen or homemade fries
Instructions
- Season chicken with salt, pepper, paprika, and Italian seasoning. Let sit for 10 minutes.
- Heat olive oil in a skillet over medium heat. Sear chicken for 5-6 minutes per side until golden brown and cooked through. Remove from skillet.
- In the same skillet, sauté minced garlic until fragrant (about 1 minute). Slowly add heavy cream while stirring to combine.
- Stir in grated Parmesan until melted and smooth. Adjust seasoning if necessary.
- Prepare fries according to package instructions or fry until golden and crispy.
- Serve chicken topped with creamy sauce alongside fries, garnished with parsley if desired.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with sauce and fries (approximately 350g)
- Calories: 680
- Sugar: 3g
- Sodium: 880mg
- Fat: 40g
- Saturated Fat: 18g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 120mg