Description
Crispy hot honey feta chicken is a delightful dish that combines succulent chicken breasts with a sweet and spicy glaze of hot honey and creamy feta. This easy-to-make recipe transforms any meal into a gourmet experience, perfect for weeknight dinners or special gatherings.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup crumbled feta cheese
- 1/4 cup hot honey
- 2 tbsp olive oil
- 2 tbsp fresh herbs (e.g., rosemary or thyme)
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Place chicken breasts in a baking dish and season generously with salt and pepper.
- Drizzle olive oil over the chicken, then coat with half of the hot honey.
- Sprinkle crumbled feta cheese evenly on top of the chicken.
- Bake for 25-30 minutes until the internal temperature reaches 165°F (75°C).
- Drizzle remaining hot honey over the chicken and garnish with fresh herbs before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 350
- Sugar: 12g
- Sodium: 550mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 120mg