Amazing Golden Grahams S’mores Bars That Delightfully Indulge

Golden Grahams S’mores Bars are the sweet, gooey treat that brings back all the nostalgia of campfire nights. Imagine biting into a crunchy, chewy bar filled with chocolate, marshmallow, and the delightful crunch of Golden Grahams cereal. fun dessert treats for kids The aroma wafts through your kitchen like a warm hug on a chilly evening, making you feel all cozy inside. For more inspiration, check out this more dessert recipes.

this Recipe for Later

These bars are perfect for any occasion, whether it’s a family gathering or a casual movie night. They promise to deliver an explosion of flavors that will make your taste buds dance like no one’s watching. Trust me; you’ll want to savor each bite and maybe even hide some for yourself!

I remember the first time I made these bars for a family picnic; everyone went wild over them! You could practically hear the “oohs” and “aahs” as each piece was devoured.

Essential Ingredients

Here’s what you’ll need to make these delicious bars: delicious frozen treats.

• Golden Grahams Cereal: This sweet cereal provides the crunchy base and is essential for that classic s’mores flavor.
• Marshmallows: Use mini marshmallows for even distribution, but regular ones work just as well if you’re feeling rebellious.
• Chocolate Chips: A combination of milk chocolate and dark chocolate chips creates a rich flavor contrast.
• Butter: Melted butter helps bind everything together and adds richness to the bars.
• Vanilla Extract: Just a splash enhances all the flavors and adds depth to your s’mores experience.
• Salt: A pinch of salt elevates sweetness by balancing flavors perfectly.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prepare Your Dish: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with nonstick spray or line it with parchment paper for easy removal. savory side dish options

Melt Butter and Chocolate: In a large saucepan over low heat, melt the butter and half of the chocolate chips until smooth. Stir occasionally to avoid burning.

Add Marshmallows and Cereal: Remove from heat, add marshmallows, and stir until they start melting. Fold in the Golden Grahams cereal gently so as not to crush them.

Transfer Mixture to Baking Dish: Pour the mixture into your prepared baking dish. Use a spatula to press it down evenly without crushing it too much.

Add Remaining Chocolate Chips: Sprinkle the remaining chocolate chips evenly over the top. Press them gently into the mixture for added decadence.

Bake Until Golden Brown: Bake in preheated oven for about 10-12 minutes until golden brown and slightly puffy. The smell will be heavenly!

Let these cool completely before cutting into squares or rectangles so they hold their shape nicely.

Enjoy creating these delightful Golden Grahams S’mores Bars! They’re sure to become a favorite among friends and family alike! healthy breakfast alternative.

Perfecting the Cooking Process

Start by melting the butter and marshmallows together, ensuring they blend smoothly before adding the Golden Grahams. This ensures even coating and prevents any clumps from forming.

Add Your Touch

Feel free to swap out Golden Grahams for your favorite cereal or add nuts for extra crunch. A sprinkle of sea salt on top can elevate the flavors wonderfully.

Storing & Reheating

Store these bars in an airtight container at room temperature for up to a week. If they harden, gently warm them in the microwave for a few seconds to soften.

Cooking these bars has become a family tradition; each batch sparks laughs and excited taste tests, with friends fighting over the last piece every time! For more inspiration, check out this helpful cooking tips recipe.

FAQ

Can I use different cereals for Golden Grahams S’mores Bars?

Absolutely! Feel free to experiment with any crispy cereal you love.

How do I make my bars less sticky?

Lightly grease your hands when pressing the mixture into the pan to avoid stickiness.

Can I add toppings to my Golden Grahams S’mores Bars?

Yes! Mini chocolate chips or crushed graham crackers on top add delicious texture and flavor.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

Print

Golden Grahams S’mores Bars

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

• Author: Annika Weber
• Total Time: 27 minutes
• Yield: Approximately 12 servings 1x

Print Recipe

Pin Recipe

Description

Golden Grahams S’mores Bars are a nostalgic treat that captures the essence of campfire fun in every bite. With a delightful combination of crunchy cereal, gooey marshmallows, and rich chocolate, these bars are perfect for gatherings or cozy nights at home.

---

Ingredients

Scale 1x2x3x

• 4 cups Golden Grahams cereal
• 2 cups mini marshmallows
• 1 cup chocolate chips (mix of milk and dark)
• 1/2 cup butter (1 stick)
• 1 tsp vanilla extract
• 1/4 tsp salt

Cook Mode Prevent your screen from going dark

---

Instructions

1. Preheat oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. In a saucepan over low heat, melt the butter and half the chocolate chips until smooth.
3. Stir in marshmallows until they begin to melt, then gently fold in Golden Grahams until well-coated.
4. Transfer mixture to the prepared dish and press down evenly with a spatula.
5. Sprinkle remaining chocolate chips on top and gently press into the mixture.
6. Bake for 10-12 minutes until golden brown; allow to cool before cutting into squares.

• Prep Time: 15 minutes
• Cook Time: 12 minutes
• Category: Dessert
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 serving
• Calories: 210
• Sugar: 14g
• Sodium: 90mg
• Fat: 9g
• Saturated Fat: 5g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 30g
• Fiber: 1g
• Protein: 2g
• Cholesterol: 15mg