Description
Healthy Cookie Dough Bark is a guilt-free indulgence that combines creamy nut butter, crunchy oats, and rich dark chocolate. This delightful treat satisfies your sweet cravings while being gluten-free and easy to prepare, making it perfect for any occasion.
Ingredients
Scale
- 1 cup almond butter (or peanut butter)
- 2 cups gluten-free oats
- 1/4 cup maple syrup
- 1/2 cup dark chocolate chips
- 1/2 cup chopped nuts (walnuts or almonds)
- 1 tsp vanilla extract
Instructions
- Prep your space by lining an 8×8-inch baking dish with parchment paper.
- In a large bowl, mix almond butter and maple syrup until smooth.
- Stir in oats, dark chocolate chips, and chopped nuts until well combined.
- Pour the mixture into the prepared dish, spreading evenly and pressing down firmly.
- Chill in the refrigerator for about 1 hour until firm.
- Lift out using parchment paper, cut into squares, and enjoy!
- Prep Time: 15 minutes
- Cook Time: 1 hour chilling
- Category: Dessert
- Method: Chilling
- Cuisine: Healthy
Nutrition
- Serving Size: 1 square
- Calories: 120
- Sugar: 4g
- Sodium: 20mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg