Description
Homemade Peppermint Patties – Keto and Dairy are a delightful treat that combines a creamy peppermint center with a rich chocolate coating. Perfect for satisfying your sweet tooth without the carbs, these easy-to-make candies bring joy to any occasion. Whether you’re treating yourself or impressing guests, these sugar-free delights are sure to be a hit.
Ingredients
Scale
- 1 cup coconut oil (melted)
- 1 cup powdered erythritol
- 2 tsp peppermint extract
- 1/2 cup unsweetened cocoa powder
- 1 cup dark chocolate chips (sugar-free)
Instructions
- 1. In a mixing bowl, combine melted coconut oil, powdered erythritol, and peppermint extract until smooth.
- 2. Scoop tablespoon-sized portions of the mixture and shape them into patties on a parchment-lined baking sheet.
- 3. Freeze patties for 30 minutes to firm up.
- 4. Melt dark chocolate chips in a double boiler or microwave until smooth.
- 5. Dip each patty into the melted chocolate until fully coated and return to parchment paper.
- 6. Allow to set at room temperature or refrigerate until firm.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: Keto
Nutrition
- Serving Size: 1 patty (20g)
- Calories: 120
- Sugar: 0g
- Sodium: 0mg
- Fat: 12g
- Saturated Fat: 10g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg