Description
Juicy Air Fryer Hamburgers are the perfect way to enjoy a classic burger experience without the need for a grill. These tender and flavorful patties are cooked to perfection in an air fryer, ensuring a crispy exterior while maintaining juiciness inside. Perfect for family dinners or weekend gatherings, these burgers can be easily customized with your favorite toppings. Elevate your meal with these delicious air-fried burgers that promise to tantalize your taste buds!
Ingredients
Scale
- 1 lb ground beef (80/20 blend)
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp black pepper
- 4 burger buns
- Your choice of toppings (lettuce, tomato, cheese, etc.)
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a large bowl, combine ground beef, garlic powder, onion powder, salt, and pepper. Mix gently.
- Form the mixture into four patties about 1 inch thick, making a small indentation in the center of each.
- Place patties in the air fryer basket (single layer) and cook for 10-12 minutes, flipping halfway through.
- Toast burger buns in an additional air fryer basket or under a broiler until golden brown.
- Assemble burgers on toasted buns with your preferred toppings and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 burger (170g)
- Calories: 360
- Sugar: 1g
- Sodium: 480mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg