Description
Keto Cherry Chocolate Chunk Cookies are a delightful low-carb treat that combines rich chocolate and fresh cherries for a perfect dessert. With a chewy texture and a burst of fruity flavor, these cookies are not only easy to make but also fit seamlessly into your ketogenic lifestyle. Whether enjoyed as a snack or served at gatherings, they are sure to impress everyone!
Ingredients
Scale
- 2 cups almond flour
- 1 cup cacao nibs
- 1 cup fresh pitted cherries, chopped
- 1/2 cup unsalted butter, softened
- 3/4 cup granulated erythritol
- 2 large eggs
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together almond flour, cacao nibs, and erythritol.
- In another bowl, cream softened butter with eggs until smooth and fluffy.
- Gradually mix dry ingredients into the wet mixture until well combined.
- Gently fold in chopped cherries until evenly distributed.
- Drop tablespoons of dough onto prepared baking sheets and bake for 12-15 minutes or until golden around the edges.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Keto
Nutrition
- Serving Size: 1 serving
- Calories: 155
- Sugar: 1g
- Sodium: 85mg
- Fat: 13g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg