Description
Keto Fried Cabbage – Instant Pot Recipe is a quick and comforting dish that combines tender cabbage, crispy bacon, and aromatic spices for a satisfying meal. This low-carb delight is perfect for busy weeknights or leisurely weekends, allowing you to enjoy a flavorful culinary experience in under 30 minutes. The best part? It’s easily customizable to suit your taste preferences!
Ingredients
Scale
- 1 medium green cabbage (about 1.5 lbs), chopped
- 6 slices thick-cut bacon, chopped
- 1 medium onion, sliced
- 4 cloves garlic, minced
- 1 cup low-sodium chicken broth
- Salt and pepper to taste
Instructions
- Chop the cabbage into bite-sized pieces and slice the onion thinly.
- Set your Instant Pot to 'Sauté' mode and cook the chopped bacon until crispy, about 5-7 minutes.
- Add the sliced onion and sauté until translucent (about 3 minutes). Then incorporate the minced garlic for an additional minute.
- Stir in the chopped cabbage with salt and pepper, mixing well.
- Pour in the chicken broth, seal the lid of the Instant Pot, and set to 'Pressure Cook' on high for 5 minutes.
- Once cooking is complete, quick release the pressure before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Pressure Cooking
- Cuisine: Keto
Nutrition
- Serving Size: 1 cup (approximately 200g)
- Calories: 250
- Sugar: 3g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 30mg