Description

Starbucks Iced Pumpkin Cream Chai Tea Latte is a delightful autumnal drink that combines the warmth of chai spices with the creamy richness of pumpkin. This homemade version captures the essence of fall, featuring chilled chai tea, velvety pumpkin puree, and topped with luscious whipped cream and a sprinkle of pumpkin spice. Perfect for cozy evenings or as a refreshing pick-me-up, this latte will transport you to a pumpkin patch with every sip.

Ingredients

Scale

2 chai tea bags
2 tbsp pumpkin puree
1 cup milk (dairy or non-dairy)
1 tbsp vanilla syrup
Whipped cream for topping
Pumpkin spice blend for garnish

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Instructions

Brew chai tea by steeping 2 chai tea bags in 2 cups of boiling water for 5 minutes. Remove the tea bags.
Stir in 2 tablespoons of pumpkin puree and 1 tablespoon of vanilla syrup until well combined.
Add 1 cup of your preferred milk to the mixture and stir thoroughly.
Allow it to cool to room temperature, then pour over ice in a tall glass.
Top generously with whipped cream and sprinkle with pumpkin spice blend before serving.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Beverage
Method: Chilling
Cuisine: American

Nutrition

Serving Size: 1 cup (250ml)
Calories: 270
Sugar: 20g
Sodium: 105mg
Fat: 10g
Saturated Fat: 6g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 38g
Fiber: 1g
Protein: 6g
Cholesterol: 30mg