Description
Indulge in the Best Fudgy Chewy Brookies, a perfect fusion of rich brownie and soft cookie textures. With a heavenly aroma of chocolate and caramel, these brookies offer a melt-in-your-mouth experience that’s ideal for any occasion. Whether you’re celebrating or simply craving something sweet, these treats are sure to impress everyone around the table.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 cup chocolate chips (semi-sweet or dark)
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8 inch baking dish.
- In a medium bowl, mix melted butter and granulated sugar until smooth. Stir in cocoa powder, eggs, and vanilla until fully combined.
- In another bowl, cream together softened butter with brown sugar until fluffy. Beat in eggs one at a time and add vanilla extract. Mix in flour and chocolate chips.
- Layer half of the brownie batter in the baking dish, then drop spoonfuls of cookie dough on top and swirl gently with a knife.
- Bake for 25-30 minutes until edges are firm but centers remain gooey.
- Allow to cool before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (55g)
- Calories: 220
- Sugar: 18g
- Sodium: 75mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg